The infusion of very pure saffron stigmas in this fine Acacia honey represent an uncommon way in exalting delicate and sophisticated food.
Organoleptic characteristics: nearly clear color, this honey crystalizes in a very impeccable way. Its taste is delicate and refined, while its aroma is lightly floral.
The heart of our project is contained in the “O” of MAMO’s logo.
The flower of saffron, marvellously stylized, becomes the emblem of virtue, of preciousness and quality of our products.
Our business gives life to a range of saffron-based organic products among the widest and peculiar ones on the market.
We propose saffron not only as a spice, but we honor and employ also its flower with its peculiar intense colour, obtaining a new and unexpected compote having a delicate and refined taste.